Microwave Mug Cake Recipes Perfect for Sweet Tooths
What happens when you have sweet cravings midday? Try these all-time favourite beginner-friendly microwave mug cake recipes that you can whip up in under 15 minutes!
Mug cake recipes have been around for some time now. They’re quick and easy to make, made for and by those who want a shortcut to a delicious dessert. There are hundreds of variations available now to satisfy your every cake-related craving.
We’ll be sharing our top four picks of the best microwave mug cake recipes for you to try at home. All you’ll need is a mug, a few kitchen essentials, and a microwave.
Chocolate Mug Cake
We’ll start with a classic mug cake recipe, the chocolate mug cake. Get ready for the most decadent sweet treat you’ll ever have. Gooey in the centre with rich chocolate flavour in every bite, it’s a surprise it’s this easy to make.
Ingredients:
- 4 tbsp of all-purpose flour
- 2 tbsp of unsweetened cocoa powder
- 3 tbsp of granulated sugar
- ¼ tsp of baking powder
- ⅛ tsp of salt
- 4 tbsp of milk
- 2 tbsp of canola oil
- ¼ tsp of pure vanilla extract
- 15g of semi-sweet chocolate chips
- Butter (for greasing)
Instructions:
- Grease your mug with butter and set aside.
- Whisk together flour, cocoa powder, sugar, baking powder, and salt in a small bowl.
- Add milk, canola oil, and vanilla extract. Mix until a batter forms.
- Pour the batter into your greased mug and garnish with chocolate chips.
- Microwave the mug cake for 90 seconds or until set in the centre.
- Serve immediately.
You can never go wrong with a good ol’ chocolate mug cake recipe.
Vanilla Mug Cake
If we’ve shared the chocolate mug cake recipe, we can’t possibly leave out its vanilla alter-ego. A light and fluffy dessert that you can customise with your favourite jams or toppings.
Ingredients:
- 2 tbsp of unsalted butter
- 1 tbsp of milk
- ½ tsp of vanilla extract
- 1 egg yolk
- 2 tbsp of granulated sugar
- 4 tbsp of all-purpose flour
- ½ tsp of baking powder
Instructions:
- Add the butter into your mug and microwave until completely melted.
- Whisk in the milk, vanilla extract, egg yolk, and sugar.
- Add flour and baking powder and mix until a batter forms.
- Microwave for 90 seconds or until the top sets.
- Serve immediately.
If you’d like frosting for this mug cake recipe, just whisk together 2 tablespoons of unsalted butter, 3 tablespoons of powdered sugar, and 1 teaspoon of milk until smooth. Spread over the mug cake, and voila!
Oreo Mug Cake
The easiest mug cake recipe to date, you’ll be surprised that all you’ll need is two ingredients. Don’t believe us? Try out this oreo mug cake recipe for yourself at home, and be prepared to be shocked.
Ingredients:
- 4 Oreo cookies
- 3 tbsp of milk
Instructions:
- Add oreo cookies into your mug and crush it up until fine.
- Add milk and stir until a batter forms.
- Microwave for 90 seconds or until the centre sets.
- Serve immediately.
For a lighter texture of this oreo mug cake recipe, add one tablespoon of baking powder into the batter, and you’re good to go.
Lemon Mug Cake
After all the dense and rich mug cake recipes mentioned above, let’s end with a tangy lemon mug cake recipe. This is for those who enjoy a nice sour kick in your sweet treats.
Ingredients:
- 1 tbsp of butter
- 2 tbsp of sugar
- 3 tbsp of milk
- 2 ½ tsp of freshly squeezed lemon juice
- 4 tbsp of flour
- ½ tsp of baking soda
- ⅛ tsp of salt
- 2 tsp of lemon zest
- 2 tbsp of powdered sugar
Instructions:
- In your mug, combine butter and sugar.
- Add milk and 2 tablespoons of lemon juice and stir until well combined.
- Add flour, baking soda, salt, and lemon zest. Mix until a batter forms.
- Microwave for 75 seconds or until set in the centre.
- Whisk together powdered sugar and remaining lemon juice. Drizzle over the mug cake.
- Serve immediately.
You can also invert this lemon mug cake recipe onto a plate for easier eating.
Simple and Quick Desserts
These microwave mug cake recipes are too easy to make—you definitely don’t need to be a Masterchef to perfect this. Now you know these mug cake recipes, feel free to search online to keep trying new flavours.
